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ATLANTA, GA – Fortrex, the leading food safety solution and sanitation provider, announces the appointment of a new Board of Directors. The new board will steer strategy and provide direction for the...
A Detailed Look at How to Prevent the Dangerous Pathogen in Food Processing Plants.
Industry Challenge: Water Use in Poultry Processing Water is a critical resource in poultry processing, used for cleaning, sanitation, and daily operational needs. From hot water for plant sanitation to...
A customer faced a persistent challenge with ATP failure rates at three of their facilities. Many food companies use ATP testing as part of their sanitation verification program. It is...
Women’s History Month gives us a chance to look at the many ways women have contributed to food and food safety and forever transformed the ways producers operate and consumers...
At Fortrex, safety always comes first. We understand that the well-being of our workers is our number one priority, and we continuously strive to exceed safety standards while delivering top-notch...
By Josie Greve-Peterson, Corporate Microbiologist
Today marks International Women’s Day, a day dedicated to celebrating the social, economic, cultural, and political achievements of women.
Prioritizing Eye Safety in Industrial Sanitation Services
At Fortrex, we believe that the foundation of our company lies in its core values. These values are the guiding principles that shape our organization and define our commitment to...
At Fortrex, we believe in the power of appreciation and gratitude. March is a special month for us—a time when we come together to celebrate the heart and soul of...
The evolution of cleaning and sanitation systems represents a proactive response to the challenges and opportunities presented by the modern food processing industry.